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Restaurant Menu

Catering Menu


Beef & Bison
This is a section of your menu. Give your section a brief description


Coffee Rub Coated Beef Tenderloin
$85


Chef Sidney’s Signature Smoked Beef Brisket
Choice of: Chopped Brisket, Pulled Pork or Seasoned Ground Beef
Half Pan
$75

Full Pan
$145


Smoked Bison Tri Tip
$70


★ Double-Cut Rib Lamb Chops
This is an item on your menu. Give your item a brief description
$9.00



Pork



The Filthy Pig Infamous Pulled Pork
$50


Grilled Pork Chops
Choice of: Smoked or BBQ
$55



Chicken



BBQ Baby Back Ribs
$60


St. Louis Ribs
$55



Ribs



BBQ Baby Back Ribs
$60


St. Louis Ribs
$55


Rib Tips by the Pan
Half Pan
$75

Full Pan
$180



Fish



Grilled Whole Atlantic Salmon
Choice of: Herb Stuffed or Cajun Seasoned
$60


Chilean Sea Bass Tacos with Peach Salsa
$65



Salads



Potato Salad
Half Pan
$40

Full Pan
$75


Chef Sidney's Summer Slaw
Chef's Special Slaw Dressing, Dried Cranberries, Honey Crisp Apples
Half Pan
$45

Full Pan
$80


Watermelon Salsa
Chef Sidney's Signature Summer Time Delight!! Watermelon, Honey Dew, Cantaloupe, Fresh Mint, Jalapeno Peppers, Red Onion & Crystallized Fresh Ginger
Half Pan
$80

Full Pan
$150



Pasta
This is a section of your menu. Give your section a brief description


Bison Ravioli
Rosemary Pesto & Provolone Cheese
Half Pan
$95

Full Pan
$185


Elk Ravioli
Porcini Powder, Currants & Parmesan
Half Pan
$95

Full Pan
$185


Smoked Jalapeno Macaroni and Cheese
Half Pan
$65

Full Pan
$150


Three Cheese Macaroni and Cheese
Smoked Aged Cheddar, Smoked Gouda and Colby Jack
Half Pan
$65

Full Pan
$150



Beans & Vegetables



Chef Sidney’s Signature Smoked Beef Brisket
Choice of: Chopped Brisket, Pulled Pork or Seasoned Ground Beef
Half Pan
$75

Full Pan
$145


Fire Roasted Root Vegetables
Half Pan
$75

Full Pan
$140


Fire Roasted Sweet Corn and Peppers
Half Pan
$75

Full Pan
$140



Desserts



Texas Sheet Cake
Serves 24
$80


Seasonal Cake: Lemon Blueberry
Serves 24
$80

Catering Menu

Catering Menu


Beef & Bison
This is a section of your menu. Give your section a brief description


Coffee Rub Coated Beef Tenderloin
$85


Chef Sidney’s Signature Smoked Beef Brisket
Choice of: Chopped Brisket, Pulled Pork or Seasoned Ground Beef
Half Pan
$75

Full Pan
$145


Smoked Bison Tri Tip
$70


★ Double-Cut Rib Lamb Chops
This is an item on your menu. Give your item a brief description
$9.00



Pork



The Filthy Pig Infamous Pulled Pork
$50


Grilled Pork Chops
Choice of: Smoked or BBQ
$55



Chicken



BBQ Baby Back Ribs
$60


St. Louis Ribs
$55



Ribs



BBQ Baby Back Ribs
$60


St. Louis Ribs
$55


Rib Tips by the Pan
Half Pan
$75

Full Pan
$180



Fish



Grilled Whole Atlantic Salmon
Choice of: Herb Stuffed or Cajun Seasoned
$60


Chilean Sea Bass Tacos with Peach Salsa
$65



Salads



Potato Salad
Half Pan
$40

Full Pan
$75


Chef Sidney's Summer Slaw
Chef's Special Slaw Dressing, Dried Cranberries, Honey Crisp Apples
Half Pan
$45

Full Pan
$80


Watermelon Salsa
Chef Sidney's Signature Summer Time Delight!! Watermelon, Honey Dew, Cantaloupe, Fresh Mint, Jalapeno Peppers, Red Onion & Crystallized Fresh Ginger
Half Pan
$80

Full Pan
$150



Pasta
This is a section of your menu. Give your section a brief description


Bison Ravioli
Rosemary Pesto & Provolone Cheese
Half Pan
$95

Full Pan
$185


Elk Ravioli
Porcini Powder, Currants & Parmesan
Half Pan
$95

Full Pan
$185


Smoked Jalapeno Macaroni and Cheese
Half Pan
$65

Full Pan
$150


Three Cheese Macaroni and Cheese
Smoked Aged Cheddar, Smoked Gouda and Colby Jack
Half Pan
$65

Full Pan
$150



Beans & Vegetables



Chef Sidney’s Signature Smoked Beef Brisket
Choice of: Chopped Brisket, Pulled Pork or Seasoned Ground Beef
Half Pan
$75

Full Pan
$145


Fire Roasted Root Vegetables
Half Pan
$75

Full Pan
$140


Fire Roasted Sweet Corn and Peppers
Half Pan
$75

Full Pan
$140



Desserts



Texas Sheet Cake
Serves 24
$80


Seasonal Cake: Lemon Blueberry
Serves 24
$80

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